Showing posts with label cottege cheese. Show all posts
Showing posts with label cottege cheese. Show all posts

Friday, July 19, 2013

Tarte à l'Oignon

The onion tart is an Alsatian specialty, traditionally prepared in the rural areas, in the case of a meatless meal, with ingredients that are found in all farms, and is easily found  in small restaurants in Strasbourg, called "Winstub" (wine bars).