Its uniqueness is that it can be eaten cold in the heat of summer served in small glasses with chopped chives.
Showing posts with label leeks. Show all posts
Showing posts with label leeks. Show all posts
Monday, July 15, 2013
Vichyssoise
This soup called soup was created by a French chef living in the United States of Bourbon origin.
Its uniqueness is that it can be eaten cold in the heat of summer served in small glasses with chopped chives.
Its uniqueness is that it can be eaten cold in the heat of summer served in small glasses with chopped chives.
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